About Walnut Creek Catering Company

Catering built for Walnut Creek offices, homes, and venues.

Walnut Creek Catering Company started with one stubborn belief: catering should taste like someone actually cooked it that morning, because too much of it arrives tasting shipped. We butcher and prep, cook from raw ingredients the day of service, pack for the exact venue we are walking into, and deliver straight to your office, home, or event site across Walnut Creek and the Diablo Valley. Downtown loading zones, tight garage clearances, a backyard down a long set of steps in Orinda — none of that becomes your problem.

12+ yrs
Catering Bay Area events
1M+
Guests served across our group
1,000+
Events catered each year
24/7
Online ordering available

A local Walnut Creek team with real capacity behind it

You deal with a small crew — one coordinator who knows your date, your venue, and your headcount from the first email through breakdown. No hand-offs between departments, no repeating yourself.

Behind that crew is genuine production capacity. Walnut Creek Catering Company operates under Fresh Pulp Holdings LLC, a Bay Area catering group whose brands together cater well over a thousand events a year and have served more than a million guests. That scale is what lets us buy well, staff properly, and cook at volume the morning of service rather than the day before.

In practice: a 20-person board lunch on Wednesday and a 220-guest wedding on Saturday get the same scratch cooking, the same attention, and the same fully itemized proposal with no surprise line items.

Elegant indoor buffet with polished chafers, seasonal salads and carved entrees at a Walnut Creek catering eventElegant Buffet
Uniformed staff running a full-service lunch line of hot entrees and sides at a Contra Costa County corporate eventStaffed Lunch Service

The cook behind the menu

Executive Chef
Jason Wilder

Jason has spent over a decade testing this menu the hard way — mid-service, forty minutes in, with a line of guests waiting. A dish only earns a permanent spot if it holds its texture on a chafer, survives the drive over the Caldecott or down 680, and gets people back for a second plate.

That filter is why the menu runs wide instead of trendy: Italian, Mexican, barbecue, Mediterranean, and California classics, with vegetarian, vegan, gluten-free, and dairy-free dishes written as real plates rather than afterthoughts — and every tray labeled so dietary guests are not left guessing.

Hot lunch buffet of pasta, roasted vegetables and green salad set out for a Walnut Creek office catering deliveryHot Office Lunch

What we cater in Walnut Creek

Our Diablo Valley work ranges from a standing weekly office lunch to a black-tie evening reception. The formats we handle most:

Continental breakfast spread with pastries, fresh fruit and coffee service for a morning meeting in Walnut CreekBreakfast Catering
Drop-off dinner with hot entrees, sides and rolls arranged on a home dining table in LafayetteDrop-Off Dinner
Dessert table with layer cakes, mini pastries and chocolate-dipped strawberries at a Diablo Valley celebrationDessert Table

Where we cater across the Diablo Valley

We cater and deliver across Contra Costa County and the Diablo Valley: Walnut Creek, Lafayette, Orinda, Moraga, Alamo, Danville, San Ramon, Pleasant Hill, Concord, Clayton, Martinez, Pittsburg, and Antioch — plus the wider Bay Area for larger full-service events. One flat delivery rate covers our core Walnut Creek service area, so a downtown office pays the same delivery as a hillside home at the end of a private lane.

Holiday buffet with roasted turkey, seasonal sides and garnished platters at a Walnut Creek company partyHoliday Spread
In-house floral arch of garden roses, eucalyptus and greenery framing a ceremony site in OrindaIn-House Florals

Let's plan your Walnut Creek event

Send your date, guest count, and venue and we will come back the same business day with a fully itemized proposal — menu, staffing, rentals, and delivery, nothing left to guess at.